Thursday, April 14, 2011

Grilled Cheese


As you may already know, April is National Grilled Cheese Month. What you may not know is that James Beard nominated chef, John Cuevas of the crow bar & kitchen, serves up daily renditions of a classic grilled cheese sandwich all day, every day! Just ask for ‘Today’s Grilled Cheese Sandwich’ to find twists on the favorite comfort food dish. 

A few of Chef Cuevas’ unique grilled cheese sandwiches of the day include:

• Monterey Jack and Gorgonzola, Cremini Mushroom on Wheat Bread Grilled Cheese (pictured above)
• Smoked Mozzarella and Provolone with Selection of Cured Meats and Spicy Mustard on Wheat Bread
• Smoked Mozzarella and Grilled Zucchini, Heirloom Tomatoes and Olive Mayo on Country Bread
• Aged Cheddar and Braised Short Rib, Pickled Onion Aioli on Potato Bread
• Danish Havarti and Crispy Pork Belly, Haas Avocado, Caramelized Onion on Sourdough Bread

So, grilled cheese lovers looking for somewhere to celebrate the month of cheesy-gooey-goodness in Orange County, stop by the crow bar & kitchen.

the crow bar & kitchen
2325 East Coast Highway
Corona Del Mar, CA 92625
949.675.0070 | www.crowbarcdm.com

-Blythe
on my grooveshark: Fleetwood Mac's "Say You Will"

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